Organic St. John’s Wort (Hypericum perforatum)
Botanical Name: Hypericum perforatum
Certified Organic
Origin: Albania / Bulgaria / Croatia
Production: St. John’s wort is a plant that grows naturally throughout North America, Africa, and Europe. It usually blooms on or near June 24th, the day celebrated as the birthdate of John the Baptist, hence its name.
Qualities: There is some scientific evidence to suggest that St. John’s wort may be an effective natural treatment for mild depression. It has been used in herbalism to treat depression, insomnia, anxiety, and to promote a balanced mood and stable emotions.
Common Use: The dried herb is used in tea blends or to make infusions, tinctures, and extracts. It is not generally used as a culinary herb. Infused in oil, it is said to ease muscular pain and soothe healing wounds.
Storage: Store in a cool, dry, dark place in a sealed container.
Safety: St. John’s wort may reduce the effectiveness of a number of medications, so consult your physician before using. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
$3.34
What is Organic St. John’s Wort? (Hypericum perforatum)
St. John’s wort is an opportunistic, herbaceous plant that can be found growing along roadsides and disturbed places. It has sunny, yellow flowers, and has been used in traditional Western herbalism for its healthful benefits. Our St. John’s wort powder is ground from organic Hypericum perforatum. The powder can be encapsulated, used in tincturing, and employed in bath and body creations.
St. John’s Wort helps promote a healthy mood and emotional balance.*
Hypericum perforatum is one of many species known commonly as St. John’s wort, and is the species most commonly associated with herbal preparations. It is native to Europe but has since been naturalized to other temperate climates around the world, with particular prominence in North America. The plant is a creeping perennial, producing star-shaped yellow flowers containing long, abundant stamens. St. John’s wort is traditionally harvested near the beginning of the flowering cycle on St. John’s Day, which falls annually on June 24th. The flowers continue blooming throughout the summer and may be freely harvested throughout the season.
Considered a holy herb, St. John’s wort was employed for a number of folkloric uses during the Middle Ages. It was once believed that the herb helped to protect people from curses, demons, and lightning.
In contrast to its many uses, some countries have identified St. John’s wort as an invasive species and noxious weed. Though useful to humans, it can be dangerous to livestock, sprouting up in pastures and causing photosensitivity to the grazing animals that feed upon it. St. John’s wort belongs to the Hypericaceae plant family.
Precautions
Not to be used during phototherapy. Fair-skinned persons should avoid excessive exposure to sunlight during use. May decrease the blood levels of certain orally administered drugs. Consult a qualified healthcare practitioner before taking with medications. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
| Weight | 1 oz. |
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