Fennel is prized as a flavourful, aromatic spice, used in a variety of Ayurvedic and Mediterranean dishes.
It is known to promote:
digestive health
reduce inflammation
antioxidant properties.
Common Use:
Fennel powder can be used in a variety of culinary applications, especially in soups, stews, roasted meats and vegetables, sausages, and baking. It can also be used in capsule form or as a tincture.
